Thoothukudi Macaroon – தூத்துக்குடி மக்ரூன்
₹179.00
Thoothukudi Macaroon or Tuticorin Macaroon is an European snack which was very much Indianised to match our taste buds.
Product Description
Product Native: The renowned Macaroon sweet got introduced to TamilNadu (India) during French colonisation in Thoothukudi (Tuticorin). The Native chefs created a unique and tastier version of it. Thus Thoothukudi (Tuticorin) became the centre for Macaroon making in TamilNadu.
Specialty: The history of Macaroons can be traced back to 8th Century Monarchy in Italy. This Tamil version of European snack was very much Indianised to match our taste buds. Awesome sweet that will make you crave for more on every bit. It just melts on your tongue and the almond flavor while you chew them will make you feel complete. The speciality of Thoothukudi macaroons are their almond rich content that gives a special taste and flavor.
Ingredients: Cashew (Mundhiri), Egg white (Vellai karu), Sugar (Sarkarai)
Taste: Sweet (High)
Allergy Warning: NA
Nature of the Food: Crispy sweet (Need to be kept in closed containers to retian the crispiness)
Best Suited for: Sweet Lovers, Kids
ShelfLife: 60 days (In sealed cover)
“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”
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Verified Buyer (Verified Review) –
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It was gud 👍
Ponnambalam C (Verified Review) –
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Fantastic taste
Priyanka (Verified Review) –
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Got the Thoothukudi Macaroon and it’s very tasty. Its like a rich dry fruit cookie
Shantaram Shinde (Verified Review) –
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One of the best I had so far
Sabitha SOMAN (Verified Review) –
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Nostalgic moments of my Madurai days
Shanmugam (Verified Review) –
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Once opened the packet it goes empty soon 😩. My kids and me grabbed and swallowed soon. Tastes yummy
Vaibhav Mahesh Gupta (Verified Review) –
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Authentic taste & quality, want to explore more products 😊
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Nanda V (Verified Review) –
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tasty macaroon….
Verified Buyer (Verified Review) –
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Was this review helpful to you?Velayutham KN (Verified Review) –
There are lot of tit-bits of cashew nuts at the end when you chew. That should be avoided and the whole thing should melt.