Velliyanai Adhirasam – வெள்ளியணை அதிரசம்
$6.94
he taste and unique sweetness of Adhirasam will make you fell in love for this. In Velliyanai they are still preparing this Adhirasam in traditional way
Product Description
Product Native: This unique traditional sweet of Tamil Culture is made in its best form in Velliyanai. A traditional village in Kongu Region, Tamil Nadu.
Specialty: A crispier Adhirasam with limited stuffing is always a treat to taste. This village has the unique traditional way of preparation which makes the perfect tastier Adhirasam. Making the dough ready for making Adhirasam is a 5 day process and preparing the dough by taking out rice at proper moisture is always a challenge. Here all the processes are manual and only two experienced people make this every day. Thus make the availability limited but the original taste was retained. This sweet is an integral part of TamilNadu’s Festivals and Family Functions.
Ingredients: Rice Flour (Arisi Mavu), Vellam (Jaggery), Cardamom (Aelakkai)
Taste: Sweet (Medium)
Allergy Warning: NA
Nature of the Food: Crispy sweet with stuffing
Best Suited for: Family Functions, Festivas like Deepavali, Kids, Sweet Lovers
ShelfLife: 20 days
“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”
Description
Product Native: This unique traditional sweet of Tamil Culture is made in its best form in Velliyanai. A traditional village in Kongu Region, Tamil Nadu.
Specialty: A crispier Adhirasam with limited stuffing is always a treat to taste. This village has the unique traditional way of preparation which makes the perfect tastier Adhirasam. Making the dough ready for making Adhirasam is a 5 day process and preparing the dough by taking out rice at proper moisture is always a challenge. Here all the processes are manual and only two experienced people make this every day. Thus make the availability limited but the original taste was retained. This sweet is an integral part of TamilNadu’s Festivals and Family Functions.
Ingredients: Rice Flour (Arisi Mavu), Vellam (Jaggery), Cardamom (Aelakkai)
Taste: Sweet (Medium)
Allergy Warning: NA
Nature of the Food: Crispy sweet with stuffing
Best Suited for: Family Functions, Festivas like Deepavali, Kids, Sweet Lovers
ShelfLife: 20 days
“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”
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Muralitharan Veeramani (verified owner) –
Featured Review
Tasty. I used to avoid Adhirasam from shops. Because it never tasty and perfect as like home. But this one is excellent.
Krishna Vasudevan (verified owner) –
I thought there should be more jaggery in it
Saravanan K. (verified owner) –
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