Pudupalayam Ragi Murukku – புதுப்பாளையம் ராகி முறுக்கு
$7.58
Traditionally made Ragi Murukku from Pudupalayam village provides the rarest combination of taste and health at one munch.
Product Description
Product Native: Finger Millet (Ragi) Murukku is from a small town Pudupalayam near Vellakovil (TamilNadu)
Specialty: Finger Millet (Ragi) is the most easy to digest intake that even infants above 6 months can take. By tradition Ragi Kool is the first food that people provide to infants after six months. Making Murukku through Finger Millet (Ragi) is a unique experiment that was made successful by a traditional family in Pudupalayam.
Ingredients: Finger Millet Four (Ragi Mavu), Rice Flour (Arisi Mavu), Besan Flour (Kadalai Mavu), Red Chilli Powder (Milagai Thool), White Seasame Seeds (Vellai Ellu), Butter (Vennei)
Taste: Spice (Very low)
Allergy Warning: NA
Nature of the Food: Crunchy Snack
Best Suited for: Healthy Snack lovers, Kids
ShelfLife: 45 days without refrigerating
“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”
Description
Product Native: Finger Millet (Ragi) Murukku is from a small town Pudupalayam near Vellakovil (TamilNadu)
Specialty: Finger Millet (Ragi) is the most easy to digest intake that even infants above 6 months can take. By tradition Ragi Kool is the first food that people provide to infants after six months. Making Murukku through Finger Millet (Ragi) is a unique experiment that was made successful by a traditional family in Pudupalayam.
Ingredients: Finger Millet Four (Ragi Mavu), Rice Flour (Arisi Mavu), Besan Flour (Kadalai Mavu), Red Chilli Powder (Milagai Thool), White Seasame Seeds (Vellai Ellu), Butter (Vennei)
Taste: Spice (Very low)
Allergy Warning: NA
Nature of the Food: Crunchy Snack
Best Suited for: Healthy Snack lovers, Kids
ShelfLife: 45 days without refrigerating
“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”
Additional information
Quantity | 150 Grams, 300 Grams, 600 Grams |
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