Karupatti Munthiri Cake – கருப்பட்டி முந்திரி கேக்

د.إ22.32

Product Description

Product Native: Unique Mundhiir Cake made using Karuppatti is from Tanjore (TamilNadu)

Specialty: Mundhiri Cake or Kaju Kathli is a North Indian Sweet. But a unique innovation was made by adding Karuppatti as a sweetener to it. Thus providing very unique and delicious taste. A grand sweet with much delicious taste that cannot be tasted any where.

Ingredients: Gram Flour (Kadalai Mavu), Cashew (Mundhiri), Palm Jaggery (Karuppatti), Cow Ghee (Nei), Cardamom (Aelakkai), Badam

Taste: Sweet (Medium)

Allergy Warning: NA

Nature of the Food: Diamond cut pieces

Best Suited for: Sweet Lovers, Grand and Unique Sweet Lovers, Gifts and Present

ShelfLife: 50 days

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”