{"id":4000009183,"date":"2021-05-06T07:22:18","date_gmt":"2021-05-06T07:22:18","guid":{"rendered":"https:\/\/nativespecial.com\/sg\/?post_type=product&#038;p=4000009183"},"modified":"2025-05-04T17:28:25","modified_gmt":"2025-05-04T17:28:25","slug":"country-cow-ghee-online","status":"publish","type":"product","link":"https:\/\/nativespecial.com\/sg\/product\/country-cow-ghee-online\/","title":{"rendered":"Native Hill Breed Cow Ghee &#8211; \u0ba4\u0bc7\u0ba9\u0bbf \u0bae\u0bb2\u0bc8 \u0bae\u0bbe\u0b9f\u0bcd\u0b9f\u0bc1 \u0ba8\u0bc6\u0baf\u0bcd"},"content":{"rendered":"<p><span data-sheets-value=\"{&quot;1&quot;:2,&quot;2&quot;:&quot;Product Native: Ghee from original country bread famously called as &quot;Malai Madu&quot;. This cows were grown in the stretches of Western Ghats between Theni and Periyakulam, TamilNadu (India) \\n\\nSpecialty: As we know TamilNadu is a land with richest traditional history. These Hill Bread Cattles are early part of cattle domestication of Tamil people when they started moving down from the hills to Plain area. These Malai Madu (Hill Bread Cows) is becoming a rare bread now with only around 15000 nos in Tamil Nadu. Mainly they are concentrated in the region of Theni. As these cows walk up and down in the hills they are lean in nature. Also as they grass mostly in the natural terrains of western ghat their milk is very special. The tribes of Theni region have a custom that they will not sell the milk from this cow. So mainly Ghee is produced from the milk they take and this ghee is prepared in natural way. \\n\\nCow\u2019s milk is boiled and cooled. Then a spoonful of curd is added to this \\nmilk and kept at room temperature overnight. The curd is then churned to extract butter from it. This butter is then boiled and naturally produced ghee is ready for us to use.\\n\\nIngredients: NA\\n\\nAllergy Warning: Ghee\\n\\nNature of the Food: Flavorful ingredient \\n\\nBest Suited for: Dhal rice, Making sweets, \\n\\n\u201cNo Gluten, No Artificial flavors or colorings, No Additives or Preservatives\u201d&quot;}\" data-sheets-userformat=\"{&quot;2&quot;:893,&quot;3&quot;:{&quot;1&quot;:0},&quot;5&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;6&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;7&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;8&quot;:{&quot;1&quot;:[{&quot;1&quot;:2,&quot;2&quot;:0,&quot;5&quot;:{&quot;1&quot;:2,&quot;2&quot;:0}},{&quot;1&quot;:0,&quot;2&quot;:0,&quot;3&quot;:3},{&quot;1&quot;:1,&quot;2&quot;:0,&quot;4&quot;:1}]},&quot;9&quot;:0,&quot;11&quot;:4,&quot;12&quot;:0}\"><strong>Product Native<\/strong>: Ghee from original country bread famously called as &#8220;Malai Madu&#8221;. This cows were grown in the stretches of Western Ghats between Theni and Periyakulam, TamilNadu (India)<\/span><\/p>\n<p><strong>Specialty<\/strong>: As we know TamilNadu is a land with richest traditional history. These Hill Bread Cattles are early part of cattle domestication of Tamil people when they started moving down from the hills to Plain area. These Malai Madu (Hill Bread Cows) is becoming a rare bread now with only around 15000 nos in Tamil Nadu. Mainly they are concentrated in the region of Theni. As these cows walk up and down in the hills they are lean in nature. Also as they grass mostly in the natural terrains of western ghat their milk is very special. The tribes of Theni region have a custom that they will not sell the milk from this cow. So mainly Ghee is produced from the milk they take and this ghee is prepared in natural way.<\/p>\n<p>Cow\u2019s milk is boiled and cooled. Then a spoonful of curd is added to this<br \/>\nmilk and kept at room temperature overnight. The curd is then churned to extract butter from it. This butter is then boiled and naturally produced ghee is ready for us to use.<\/p>\n<p><strong>Ingredients<\/strong>: NA<\/p>\n<p><strong>Allergy Warning<\/strong>: Ghee<\/p>\n<p><strong>Nature of the Food<\/strong>: Flavorful ingredient<\/p>\n<p><strong>Shelf life<\/strong> : 180 Days<\/p>\n<p><strong>Best Suited for<\/strong>: Dhal rice, Making sweets,<\/p>\n<p>\u201cNo Gluten, No Artificial flavors or colorings, No Additives or Preservatives\u201d<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Product Native: Ghee from original country bread famously called as &#8220;Malai Madu&#8221;. This cows were grown in the stretches of Western Ghats between Theni and Periyakulam, TamilNadu (India) Specialty: As we know TamilNadu is a land with richest traditional history. These Hill Bread Cattles are early part of cattle domestication of Tamil people when they &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/nativespecial.com\/sg\/product\/country-cow-ghee-online\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Native Hill Breed Cow Ghee &#8211; \u0ba4\u0bc7\u0ba9\u0bbf \u0bae\u0bb2\u0bc8 \u0bae\u0bbe\u0b9f\u0bcd\u0b9f\u0bc1 \u0ba8\u0bc6\u0baf\u0bcd&#8221;<\/span><\/a><\/p>\n","protected":false},"featured_media":4000010471,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[52,59,50],"product_tag":[3629,3332,3333,3334,3335,3630,3631,3336,1813,3337,3338,3339,871,1227,3340,3341,3342,3343,3344,869,3345,3346],"class_list":["post-4000009183","product","type-product","status-publish","has-post-thumbnail","product_cat-all-products","product_cat-native-home-needs","product_cat-tamilnadu","product_tag-breed","product_tag-buy-cow-ghee-online","product_tag-buy-hill-bread-cow-ghee-online","product_tag-buy-maatu-nei-online","product_tag-buy-pure-ghee-online","product_tag-country-breed","product_tag-country-breed-coww-ghee","product_tag-country-cow-ghee-online","product_tag-ghee","product_tag-ghee-online","product_tag-ghee-varieties","product_tag-ghee-varieties-online","product_tag-grocery","product_tag-grocery-online","product_tag-malai-maatu-nei-online","product_tag-native-traditional-ghee-online","product_tag-original-ghee-online","product_tag-pure-cows-ghee-online","product_tag-thooya-malai-maatu-nei-online","product_tag-869","product_tag-3345","product_tag-3346","xt_woovs-archives-product","first","outofstock","shipping-taxable","purchasable","product-type-variable","has-default-attributes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Buy | PURE | Hill Bread Cow Ghee Online @ Nativespecial.com | FREE SHIPPING<\/title>\n<meta name=\"description\" content=\"Buy traditional Homemade Hill Bread Cow Ghee Online . 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