Kaattu Yanam Rice- காட்டுயாணம் அரிசி
$35.51
Product Description
Product Native: Grand traditional rice variety of TamilNadu which is used to be a forest yield. It is a 7 Ft tall 210 days “Manavari” yield which can with stand dry condition which is common in tropical land mass. It can provide a bone strength equivalent to a “Forest Elephant” that’s why it is named as “Kattu Yanam”. This rice has been bought to limelight by Nammazhvar Aiyaa when this was introduced to him by a retired teacher during his speech in Thalai Gayiru.
Specialty: This is one of the very rare Native rice variety of TamilNadu. Continuous intake of this rice improves the bone density, so that most common “Low Bone Density” problems can be prevented for women. This can provide better results for people with Sugar. This has to be cooked in the evening and placed in water all through the night along with curry leaves and then taken as “Neeragaram or Pazhaya Soru” in the morning. It has been told that continuous intake of this rice in above mentioned method will provide great results against Diabetic people. It would be better to consult your doctor all through the process.
Ingredients: NA
Taste: Plain
Allergy Warning: None
Nature of the Food: Rice
Shelf Life: 180 days
Best Suited for: Morning breakfast along with Butter Milk and Curd Chilli, Idli, Dosa, Rice and Kichadi
“Naturally Grown and Naturally Processed”
Description
Product Native: Grand traditional rice variety of TamilNadu which is used to be a forest yield. It is a 7 Ft tall 210 days “Manavari” yield which can with stand dry condition which is common in tropical land mass. It can provide a bone strength equivalent to a “Forest Elephant” that’s why it is named as “Kattu Yanam”. This rice has been bought to limelight by Nammazhvar Aiyaa when this was introduced to him by a retired teacher during his speech in Thalai Gayiru.
Specialty: This is one of the very rare Native rice variety of TamilNadu. Continuous intake of this rice improves the bone density, so that most common “Low Bone Density” problems can be prevented for women. This can provide better results for people with Sugar. This has to be cooked in the evening and placed in water all through the night along with curry leaves and then taken as “Neeragaram or Pazhaya Soru” in the morning. It has been told that continuous intake of this rice in above mentioned method will provide great results against Diabetic people. It would be better to consult your doctor all through the process.
Ingredients: NA
Taste: Plain
Allergy Warning: None
Nature of the Food: Rice
Shelf Life: 180 days
Best Suited for: Morning breakfast along with Butter Milk and Curd Chilli, Idli, Dosa, Rice and Kichadi
“Naturally Grown and Naturally Processed”
Additional information
Quantity | 2000 gms |
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