PeriyaKalandhai Pepper Murukku – பெரிய களந்தை மிளகு முறுக்கு

$11.39

Product Description

Product Native: This Unique Pepper Murukku is from the Kongu Region of Tamil Nadu, India

Specialty: Murukku is one of the most common and traditional snack of TamilNadu. Though there were endless varieties of Murukku this Pepper murukku stands out because of its grand pepper flavor and spiciness. It is made in traditional way using Pulungal Rice. The secret of the taste lies in the way it is soaked and produced. It is soaked for 3 hours and the production process starts immediately after that. Thus the Murukku when fried comes out with very unique taste. The addition of Pepper add up to the taste. Completely home made with 100% manual processing.

As pepper is added it will digest easily and will not trouble the stomach even if we take many numbers of Murukku at a time.

Ingredients: Rice, Pepper, Bengal Gram flour, Sesame, Cumin, Salt, Refined Oil

Allergy Warning: NA

ShelfLife:60 days

Nature of the Food: Crunchy Snack

Best Suited for: Tea time snack, Evening snack

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”