Red Chilli Gongura Pickle (Sorrel leaves Red chilli pickle)
$7.34
Sorrel leaves hold a special place in Andhra cuisine, especially in Guntur region.
Product Description
Red Sorrel leaves called as Gongura in Telugu. These leaves taste sour can help in alleviating symptoms of cold, cough and fever too. These leaves hold a special place in Andhra cuisine, especially in the Guntur region.
Ingredients: Gongura leaves, Red chilli powder, Garlic, Oil
ShelfLife: 90 days
Description
Red Sorrel leaves called as Gongura in Telugu. These leaves taste sour can help in alleviating symptoms of cold, cough and fever too. These leaves hold a special place in Andhra cuisine, especially in the Guntur region.
Ingredients: Gongura leaves, Red chilli powder, Garlic, Oil
ShelfLife: 90 days
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