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Periyakulam Gooseberry Idli Powder – பெரியகுளம் நாட்டு நெல்லி இட்லி பொடி

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Periyakulam Gooseberry Idli Powder – பெரியகுளம் நாட்டு நெல்லி இட்லி பொடி

(14 customer reviews)

$10.50

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Product Description

Product Native: The product is from one of the most fertile land mass of Tamil Nadu (IN), a small own Periyakulam

Specialty: Taste is commonly grouped into six categories. Among the tastes the Astringent (Thuvarppu) has the highest benefits to the body. The Nellikkai (Gooseberry) Idli Powder will have Astringent taste along with the tastful blend of spice and salt.

The Nellikani (Gooseberry) finds a special place in Tamil Sangam literature. It is told that the great Velir king of Mazhanadu “Adhiyaman Neduamananji” offered Nellikani (Gooseberry) to the most famous women Tamil poet Avvayar in order for her to get long life. Thus one can understand how long this Nellikani travelled along with our culture.

This Nellikkai Idli Mix is the most easiest way to consume it on regular basis. This unique recipe is made with right combination of ingredients to resemble the original traditional taste. The Nellikkai (Gooseberry) used for preparation is nattu ragam (Non-Hybrid)

Ingredients: Grinded Gooseberry (Nellikkai), Kashmiri Chilli, Salt, Urad Dhal

Allergy Warning: None

Nature of the Food: Healthy Side Dish

Best Suited for: Idli and Dosa along with Sesame oil, White Rice along with Coconut oil

Shelflife : 180 Days

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”

Description

Product Native: The product is from one of the most fertile land mass of Tamil Nadu (IN), a small own Periyakulam

Specialty: Taste is commonly grouped into six categories. Among the tastes the Astringent (Thuvarppu) has the highest benefits to the body. The Nellikkai (Gooseberry) Idli Powder will have Astringent taste along with the tastful blend of spice and salt.

The Nellikani (Gooseberry) finds a special place in Tamil Sangam literature. It is told that the great Velir king of Mazhanadu “Adhiyaman Neduamananji” offered Nellikani (Gooseberry) to the most famous women Tamil poet Avvayar in order for her to get long life. Thus one can understand how long this Nellikani travelled along with our culture.

This Nellikkai Idli Mix is the most easiest way to consume it on regular basis. This unique recipe is made with right combination of ingredients to resemble the original traditional taste. The Nellikkai (Gooseberry) used for preparation is nattu ragam (Non-Hybrid)

Ingredients: Grinded Gooseberry (Nellikkai), Kashmiri Chilli, Salt, Urad Dhal

Allergy Warning: None

Nature of the Food: Healthy Side Dish

Best Suited for: Idli and Dosa along with Sesame oil, White Rice along with Coconut oil

Shelflife : 180 Days

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”

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14 reviews for Periyakulam Gooseberry Idli Powder – பெரியகுளம் நாட்டு நெல்லி இட்லி பொடி

4.4
Based on 14 reviews
Showing 4 of 14 reviews (4 star). See all 14 reviews
  1. Dr.Janardhan K (verified owner)

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  2. Mahesh (verified owner)

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  3. Chitra (verified owner)

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    Super poddi for iddly.

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  4. Soundara Raghavan Subrahmanian (verified owner)

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  5. Hemalatha Raman (verified owner)

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    Same. I haven’t tried this yet. Looking forward for the best

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  6. Edwin Daniel (verified owner)

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  7. Chitra (verified owner)

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  8. Kanchana (verified owner)

    Verified reviewVerified review - view originalExternal link | usNew Jersey, United States

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  9. VIJAYALAKSHMI (verified owner)

    Verified reviewVerified review - view originalExternal link | usCalifornia, United States

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  10. Anonymous (verified owner)

    Verified reviewVerified review - view originalExternal link | usUnited States

    Yet to try

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