Masala Palli Pakodi – మసాల పల్లి పకోడి

$20.19

Product Description

Product Native: This product is native to Krishna, the Godavari delta region which is a major area that produces groundnuts in Andhra Pradesh (India).

Specialty: Masala Palli Pakodi recipe is a medium spicy and crunchy snack, peanuts are coated in gram flour/besan, cornflour, cashews Powder, and few spices/masalas which are prepared Homemade and Handmade premium quality ingredients were used to prepare these Masala Palli. This snack is an ideal accompaniment with drinks and tea. Grand treat even for the kids.

Instructions: Transfer the pack to any box or vessel and keep it closed so that the Masala Palli will retain its freshness.

Health Benefits: Peanuts are very rich in protein, Fights anxiety and depression, Prevents diabetes, are Rich in vitamin E, Regulates blood pressure, Strengthen bones.

Ingredients: Gram flour/besan (Sanaga Pindi), Cornflour (Mokkajonna Pindi), Cashews Power, Peanuts / Groundnuts, Masala powder, Turmeric Powder, Chilli Powder, Ginger Garlic Paste, Salt, Vegetable Oil, Curry Leaves.

Taste: Spice (Medium)

Allergy Warning: NA

Nature of the food: Crunchy Snack

Shelf life:  45 days without refrigerating

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”