Inji Morappa (Ginger Candy)

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Inji Morappa (Ginger Candy)

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Inji Morappah (Ginger Candy) is our traditional candy which can be the best Candy for sour throat, cough etc.,  quality gingers are cultivated at south India and Dindigul region is famous for making Ginger Candies.  
Place of Speciality : Dindigul
Shelf life : 60 days
Instructions : None
Best Suited for : Cough, sour throat, reduce belly fat (Ginger's unique alkaline property that reduces thoppai)
Best with : None
Ingredients : Dry ginger powder, Sugar, Ghee


Inji Murappa (Ginger Candy) is made of Ginger juice extract. This sweet has many medicinal values. It is good for dyspepsia, excessive salivation, and digestion stimulant. Ginger has great medicinal values and this candy was made with traditional way.

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