Bhimavaram Atukula Bellam Undalu – భీమవరం అటుకుల బెల్లం ఉండలు


Bhimavaram Atukula Bellam Undalu – భీమవరం అటుకుల బెల్లం ఉండలు



Product Description

Product Native: This Traditional healthy sweet is native to Bhimavaram, which is in the West Godavari district of Andhra Pradesh (India). The Godavari districts are the major producer of Rice /Paddy crop and Flattened/Beaten rice (Atukulu) in Andhra. In this region, people will take flattened rice in their daily diet as Snacks, kheer (Payasam), and sweets.

Specialty: Bhimavaram Atukula Bellam Undalu is a Medium sweet delight. This Sweet is usually made during Sri Krishna Janmashtami to offer lord Krishna during the pooja. Flattened Rice (Atukulu) is said to be Lord Krishna’s one of the favorites. Various dishes are prepared with flattened rice (Atukulu), and butter on Krishna Janmashtami. Atukula Bellum Undalu is the best traditional sweet with quality ingredients and a natural way of preparation that is hand-made without any addition of preservatives. This is a healthy sweet that Kids also will like.

Instructions: Transfer the pack to any box or vessel and keep it closed so that the Atukula Bellam Undalu will retain its freshness.

Health Benefits: Rich in Healthy Carbohydrates, Source of Iron, Probiotic Benefits, Regulates Blood Sugar, Improves digestion, immune function.

Ingredients: Flattened Rice (Atukulu), Jaggery (Bellum), Cashews Powder, Cardamom (Elakulu) Powder, Ghee

Taste: Sweet (Medium)

Allergy Warning: NA

Nature of the food: Medium Solid

Shelf life: 31 days

Best Suitable For: Kids Evening Snack, Healthy snack for grown-ups, Childhood traditional snack.

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”

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