Ghee Fried Moringa Leaves – நெய் காய்ச்சிய நாட்டு முருங்கை இலை

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Ghee Fried Moringa Leaves – நெய் காய்ச்சிய நாட்டு முருங்கை இலை

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Product Description

Product Native: This traditional Moringa recipe is from Oddanchathiram, TamilNadu (IN)

Specialty: Moringa leaves is the only domesticated plant leaf that retains its nutrition value even after it dried or cooked. The tree Moringa leaves from the southern most part of India has the best nutrition value among the Moringa leaves available all around the globe. Thus there is a custom in this region of preparing Fried Moringa leaves using Ghee. It will be salted and used as a evening snack. Much healthier and tastier unique eatery.

Ingredients: Moringa Leaves, Ghee, Salt.

Allergy Warning: NA

Shelf life : 180 Days

Nature of the Food: Healthier snack

Best Suited for: Snack

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”

Description

Product Native: This traditional Moringa recipe is from Oddanchathiram, TamilNadu (IN)

Specialty: Moringa leaves is the only domesticated plant leaf that retains its nutrition value even after it dried or cooked. The tree Moringa leaves from the southern most part of India has the best nutrition value among the Moringa leaves available all around the globe. Thus there is a custom in this region of preparing Fried Moringa leaves using Ghee. It will be salted and used as a evening snack. Much healthier and tastier unique eatery.

Ingredients: Moringa Leaves, Ghee, Salt.

Allergy Warning: NA

Shelf life : 180 Days

Nature of the Food: Healthier snack

Best Suited for: Snack

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”

Additional information

Quantity

100 Grams, 50 Grams

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